In your 40s, you kind of know how things are likely to go, and you're better at saying, 'You know what? That just doesn't suit me...' I remember thinking in my 30s, 'I should go to Burning Man. I could be a Burning Man person.' And in my 40s, I'm like, 'You know what? I'm never going to go to Burning Man.'
Unlike the time sink of binge-watching a TV series, podcasts actually made me more efficient. Practically every dull activity - folding laundry, applying makeup - became tolerable when I did it while listening to a country singer describing his hardscrabble childhood, or a novelist defending her open marriage.
What you can say, what French parents say to their kids is, 'You don't have to eat everything, honey, you just have to taste it.' And it's that tasting little by little by little that gets kids more familiar with the food and more comfortable with it and more likely to eat it the next time.
Early childhood offerings vary, but everywhere in Europe and in Canada, they're far more generous than in the United States. Ukrainian dads may not change enough diapers, but their government offers paid maternity leave; practically free preschool; and per-baby payments equivalent to eight months of an average salary.
The overarching conventional wisdom - what everyone from government experts to my French girlfriends take as articles of faith - is that restrictive diets generally don't make you healthier or slimmer. Instead, it's best to eat a variety of high-quality foods in moderation and pay attention to whether you're hungry.
We Anglophones have reasons for adopting strange diets. Increasingly, we live alone. We have an unprecedented choice of foods, and we're not sure what's in them or whether they're good for us. And we expect to customize practically everything: parenting, news, medicines, even our own faces.