I've been really fortunate and I've just tried to focus on the work and getting people to see Mexico, its food and its culture in a slightly different light. It's tricky with Mexican food because a lot of our recipes are so deeply rooted in tradition and Mexican history. That's a heavy responsibility!
The times when black women have been successful in confronting and overcoming the structural and institutional sexism and racism that persists in our society have been when we are thoughtful and strategic about speaking up. It's when we've done what it takes to introduce and implement our ideas and our plans to make things better.