I don't have a lot of patience for movies that aren't cleanly told.

People think bigger movies are bad, and that's just not true - there's bad big films, and there's bad little ones. The bad big ones have to make their money back, so they'll push them down your throat, but the little ones just disappear if they're bad.

I think that part of the reason that 'Iron Man' was so successful was that we really chose to break new ground in a new area tonally, cast wise, the way we depict the hero, what his abilities are. It felt fresh in a genre that is beginning to feel stale if it's not done with the proper amount of inspiration and a strong voice or tone.

The irony is that the more unapologetically sexist men are in movies, the more women tend to be attracted to them in person.

What's fun about chefs is that they're big guys, often, and they might not look like the most athletic people, but they're very powerful people, and they have tremendous stamina... It takes a toll on their body, too.

I've hit a point where my big luxury is getting to work on the things I want to work on. That's my hobby. It's being able to do a movie like 'Chef,' where you don't get paid, where you get paid scale, but you get to do exactly the movie you want to do. To me, that's worth more to me than whatever money I would have gotten paid.

Half the people think I write Obama's speeches; the other half think I'm on 'Entourage.' So I'm at the level of fame where people kind of know who I am, but they confuse me with other people.

Scorsese's been a hero of mine since I was young. If you saw 'Swingers,' you know I was definitely fixated on his body of work.

You have an hour and a half or two hours - maybe two and a half hours - in a movie, and it has to be a self-contained three-act structure. It's like a rock and roll song. Certain things have to happen for it to be a toe-tapper and get people excited, leaving the theater.

For me, I love food. It's my greatest pleasure and also the thing that could ruin you as well. It's one of those things where, if you're not thoughtful about it, it could be unhealthy. But if there's a mindfulness about it; it actually is a wonderful tool of emotional expression.

Back to the painting of the Sistine Chapel, there's always been run-ins between benefactors and artists.

For a movie - any movie - to work, all the bread has to fall jelly side up; everything has to go right. You have to hit the zeitgeist.

When I'm working with improv people, I give them the green light to just bring it and try things.

I like reading reviews. If they're clearly hating on you, I try not to read that deeply. But if they really are trying to understand, it's interesting.

Especially in the food business, critics take very seriously how much power they have. They can shut a restaurant down.

Comic Con has become a very relevant venue for all films.

For years, I was watching other people have so much fun playing out their version of authorship, like Louis C.K. and Larry David. As I watched them do their thing, I began to pine for the days when I had a lot less expected of me and, often, a lot more creative freedom. The courage that those guys have is always captivating to me.

It's great to be able to connect parents with children both emotionally and through humor. I look forward to exploring family entertainment once again and examining the specifics of our day-to-day lives against the backdrop of an extraordinary adventure.

I was the worst extra, I was 'that' guy. I was the guy on the phone trying to get the Oscar for best extra - for best background performance.

I think what is nice about 'Elf,' and why it doesn't play as one long sketch, is that the character actually grows up during the course of the film. It's not just a character that you can keep checking in on and keep doing sketches about. It's a story. I'm pretty proud of how we told it.

David Anspaugh, who was my first director, on 'Rudy,' was all about empowering the actor, making you feel comfortable and appreciated, allowing you to keep your dignity, and treating you like a man. Being treated like a grown-up makes you proud to be involved in a film.

Get the shading right, the lighting right, and there are things you can do to make the CGI look more real. People end up going crazy and give themselves a little too much freedom in how they use CGI, and if you overuse it, it draws attention to itself.

'Made' is about opening your heart to people who deserve your love and not trying to turn other people into something that they're not: not trying to save people who don't want to be saved. If you go down that dark path, you're not going to end up doing any good.

I'll basically eat anything that a chef puts in front of me. One of the reasons is respect for the chef. I watch chefs eat at other chefs' restaurants, and they're very aware not to leave anything over because the chef is watching very closely. It's a very sincere interaction when two chefs are cooking for one another.

I think the bigger the movie is, the harder it is to maintain the idea of an auteur. You're servicing something beyond just your own vision. Whenever there's a lot of money on the line, it is your responsibility to make sure that you're doing your best to have people not lose their money and to actually win by betting on it.

The title's 'Cowboys & Aliens,' so you can get away with a lot if you chose to. You could make it the union of Cowboys Movies and Alien Movies and done whatever was convenient at any given moment. I think that's what most people would do, especially if you went broader and more comedic. Do whatever's the most fun in the moment.

Acting is the most fun. I like to do it and it's great that I can still do that, but you know, you don't really have a lot of control over things, so it's real hit or miss.

I find that people... very few people think that what they're doing is bad, and usually the people who think what they're doing is bad it has more to do with guilt.

Thankfully, I have a background as an actor, and you learn how to live in that world of not knowing what's going to happen next.

I like a naturalism to my dialogue and my comedy. I would rather have a few jokes sail by that might be more subtle than have every single joke hit hard. I would rather the comedy come out of character as opposed to feeling forced. Even if you're giving some laughs up for it.

People look at Marvel movies as epic in scope, but if you look back at the comics, you realise that Marvel heroes were often a reaction to the square-jawed DC characters like Superman, who were flawless and beyond reproach.

I'm a pretty early adopter of social media. There's a whole subculture to it. I'm smart enough not to tweet things out of emotion.

I've cut myself out... I've cut scenes out that I was in and that's when you realize that you've got to make the best movie you can.

I don't 'handle' people. It's so much easier to manipulate actors than to really have an earnest discussion with them. It's very easy to say whatever's going to appease them and then turn around and do whatever you want to do. It's difficult to be forthright with people, because the job does not lend itself to that.

Unfortunately, we are not painters and authors, where we can do something in isolation. We require a lot of money to create what we create. It's almost like being an architect: You can't be an architect and build whatever buildings you want to.

I wanted to be a New York City firefighter. I didn't make it in, though.

There's a lot of real estate in our brain dedicated to facial recognition and to physics. That takes a lot of processing power out of our brain.

I can't begin to tell you how fulfilling the perennial nature of 'Elf' on television has been for me. It's great to be able to connect parents with children both emotionally and through humor.

When you're going for a big studio comedy, the joke tally better be pretty high, and you better have some big comedy set pieces. That was one of the issues when I was trying to get 'Swingers' made for the first time, which is that there weren't any broad comedy set pieces.

For something to be profitable doesn't necessarily mean it's the best thing in the world for the director. You judge a movie by different standards - I've worked on comedies, and now I've worked on superhero movies, and the reviews are almost parenthetical in both of those genres.

I think what's fun about the Western genre is the character arcs are very strong and, arguably, more interesting and exciting than the action that is metaphorically representational of those arcs.

Hopefully we'll figure out how to get 'Iron Man 2' going, and I'll be involved with that. You have got to outdo what you did before. So, if the last one took two years, we would need at least that to do what we are talking about or, at least, thinking about.

Ever since I read 'Kitchen Confidential,' I saw a little light bulb go off. Being a chef is like being on a pirate ship; it's not like 'Who Is Killing the Great Chefs of Europe?' or whatever my impression was as I was growing up.

I've been in the service industry. I've bar-tended. I've waited tables, and I've worked at pizza places; I've made pizza. I've had a lot of jobs, and many of them were in the food service industry.

There's a nostalgic aspect to the 'Iron Man' franchise for me.

If you look at the mythology of aliens, there's a lot about gold. It's about them coming for gold; whether that's a simplification or not. If you think of 'Chariot of the Gods,' there's this reoccurring theme of gold.

You don't get to see your family much. In the movie business, directors often go out of town for long periods of time, and even if you're in town, you're working 14-15 hour days. People tend to not balance out the important things in their lives with their career.

When it comes to celebrities and tabloids, to me that is a bummer. That's a little disappointing. And it is amazing how things really get made. I always used to think that where there is smoke there is fire, and now I see stories pop up out of nowhere with no basis in reality.

Movies like 'Chef' are not really box-office monsters in the summertime and don't really fit into Hollywood's business model any longer. Even if 'Chef' is successful, it will be successful in the context of what it is. There's a limited upside to a film that's so small, but there's also limited exposure for the people who backed me.

I think 'Chef' is about somebody who's in the middle of his life, and he's kind of lost his passion and his voice, so he seeks out some refinement and redemption.